{"id":6103,"date":"2014-10-05T15:03:20","date_gmt":"2014-10-05T12:03:20","guid":{"rendered":"http:\/\/www.skruttet.com\/?p=6103"},"modified":"2014-10-06T12:10:56","modified_gmt":"2014-10-06T09:10:56","slug":"enkel-och-god-appelkaka","status":"publish","type":"post","link":"https:\/\/blog.skruttet.com\/?p=6103","title":{"rendered":"Enkel och god \u00e4ppelkaka…"},"content":{"rendered":"

\u00c4ppelkaka. En nybakt bit till kaffet \u00e4r bland det godaste jag vet!
\nHittade ett enkelt recept en g\u00e5ng, som jag gjorde om lite grann.<\/p>\n

\u00c4ppelkaka:<\/em><\/span>
\n4 st \u00a0 \u00e4pplen
\n3 \u00a0st \u00a0\u00e4gg
\n2 – 2,5 dl \u00a0socker
\n100 g sm\u00f6r
\n1,5 dl mj\u00f6lk
\n4,5 dl vetemj\u00f6l
\n2,5 tsk bakpulver
\n1, 5 tsk vaniljsocker<\/p>\n

\"\u00c4ppelkaka\"<\/a>
\nG\u00f6r s\u00e5 h\u00e4r:\u00a0<\/em><\/span><\/p>\n

Skala \u00e4pplena och sk\u00e4r dem i klyftor\/skivor. (L\u00e4gg klyftorna i en sk\u00e5l med vatten s\u00e5 de inte m\u00f6rknar) Vispa \u00e4gg och socker p\u00f6sigt. Sm\u00e4lt sm\u00f6r och l\u00e5t det svalna innan du blandar i mj\u00f6lken.\u00a0Blanda sedan mj\u00f6l, bakpulver samt vaniljsocker. R\u00f6r ner blandningen i det vispade \u00e4gget. \u00a0Sm\u00f6rj en l\u00e5ngpanna av mindre modell, 25 x 35 cm. H\u00e4ll till sist ner mj\u00f6lkblandningen. R\u00f6r om och h\u00e4ll smeten i formen. Stick ner \u00e4ppelklyftorna. Str\u00f6 \u00f6ver socker och kanel.<\/p>\n

Gr\u00e4dda i 200 grader ca.35 min.<\/p>\n

L\u00e5t sedan kakan svalna lite innan du sk\u00e4r den i bitar.
\nServera som s\u00e5dan alternativt med vaniljs\u00e5s eller glass.
\nSist och slutligen: NJUT!<\/p>\n

Lycka till!<\/p>\n","protected":false},"excerpt":{"rendered":"

\u00c4ppelkaka. En nybakt bit till kaffet \u00e4r bland det godaste jag vet! Hittade ett enkelt recept en g\u00e5ng, som jag gjorde om lite grann. \u00c4ppelkaka: 4 st \u00a0 \u00e4pplen 3 \u00a0st \u00a0\u00e4gg 2 – 2,5 dl \u00a0socker 100 g sm\u00f6r … Forts\u00e4tt l\u00e4sa →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,12],"tags":[112,114,113],"_links":{"self":[{"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/posts\/6103"}],"collection":[{"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6103"}],"version-history":[{"count":10,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/posts\/6103\/revisions"}],"predecessor-version":[{"id":6115,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=\/wp\/v2\/posts\/6103\/revisions\/6115"}],"wp:attachment":[{"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6103"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6103"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.skruttet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6103"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}